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Filipino Pancit
Pancit is a celebrated Filipino noodle dish with roots that trace back to Chinese influence during the early periods of trade in the Philippines. Over time, it has become a symbol of Filipino culinary…
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Tom Yum Soup
Tom yum soup is a renowned Thai dish celebrated for its bold, refreshing flavors and aromatic ingredients. Its history dates back to the central region of Thailand, where it originated as a rustic soup…
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Brownies
Brownies are a quintessential American dessert, believed to have originated in the late 19th century. Legend credits their creation to a resourceful chef at Chicago’s Palmer House Hotel, who sought to craft a portable…
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Filipino Pork Adobo
Filipino adobo is a quintessential dish deeply rooted in the Philippines’ rich culinary history. Its origins trace back to pre-colonial times when indigenous Filipinos used vinegar and salt to preserve food. The term “adobo”…
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Taho
Taho is a cherished Filipino street food with roots believed to date back to Chinese influence during the Spanish colonial era. Vendors, known as magtataho, have long roamed neighborhoods in the early morning, carrying…
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Carrot Soup
Carrot soup is a timeless dish celebrated for its simplicity and nourishing qualities. Its roots can be traced back to European kitchens, where carrots have long been valued for their natural sweetness and vibrant…
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Cauliflower Soup
Cauliflower soup is a classic comfort dish with a rich history rooted in European cuisine, particularly in French and British kitchens where cauliflower has long been prized for its delicate flavor and versatility. Its…
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Time of Corona
This new and highly infectious Coronavirus (or COVID-19) has changed all our lives completely. We went into full lockdown. Here’s a chronicle of my personal experience during this time of the pandemic, while sharing…
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Still Life
2020 is a life-changing year that is worth remembering. Over a million lives all over the world lost in the pandemic. Hundreds and thousands got infected and sick. Many are struggling to survive from…
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